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The 11th Annual Kansas City Restaurant Week (KCRW) presented by Sysco Kansas City will include 218 restaurants across the metro, offering custom, multiple-course menus at lunch and dinner under two price tiers – $15 and $35. Of the 218 restaurants, 40 are first-time participants.

KANSAS CITY, Mo.—Visit KC announced today the late December confirmation of 19 appointments to its Board of Directors, including 13 nominees by Mayor Quinton Lucas and six put forth by the organization. Visit KC also confirmed a new slate of executive...

"For 90 years, the Plaza Lights have brightened 15 blocks of buildings on Country Club Plaza, a Spanish-inspired shopping district built in 1922. Strings of lights outline rooflines, corners and windows though Jan. 12."

KANSAS CITY, MO. – Visit KC announced today the winners of its Visitors’ Choice Awards, an annual program that recognizes area businesses, museums, fountains and other local establishments as favorites among travelers, all selected exclusively by voters...

"Kansas City has the ease and accessibility of a town with the action and attractions of a city. For a long time, it was considered flyover country, but now people are starting to take notice, one industry at a time."

"A visit to the TWA museum can easily be combined with a trip to the Airline History Museum, which is located just 300 meters away, in a hangar on the far side of Kansas City Downtown airport. Despite their physical proximity, though, the two museums are not connected."

"[...] the 'Walking Wall' created by the artist Andy Goldsworthy at the Nelson-Atkins Museum of Art is an attraction in its own right, recalling centuries of wall-building craftsmanship."

"Today, the City of Fountains is cosmopolitan, yet authentic. While $10 billion worth of investment has been poured into the region, this city of more than 2 million people still treasures its easy-going Midwestern vibe."

Visit KC announced today the appointment of Randall J. Landes as the organization’s Vice President of Finance & Chief Financial Officer. Honored in 2017 as “CFO of the Year” by the...

"From Kansas City’s burnt ends to St. Louis’s frozen custard, the state’s culinary contributions are easy to love. Plus, the diverse communities in Missouri’s largest cities share their tempting dishes with flavors from around the world."